These last two demos I've done have been bridal showers with a brunch theme. I showed everyone how to use this great stuffed pancake pan that made these cute round filled pancakes.
First, you just heat up this special pan, add a little butter, pour enough pancake batter in the bottom of these round cups to fill them about 1/3 full or so. Then add your favorite pancake filling. In this case, we used mascarpone flavored with cinnamon, orange zest and vanilla and apples that I cooked in butter, yum, and top them off with a little more batter until the cups were about 3/4 full. They cooked up, were flipped over with these special chop-stick-looking-things and finished until they were golden brown and a little crispy on the outside and soft in the middle, jeesh. Too good!
This last one, we did crepes filled with certain things. I revisited the same mascarpone filling used in the stuffed pancakes, macerated strawberries, apples, Dulce de leche and fresh made whipped cream out of one of my favorite gadgets, the nitrous oxide whipped cream maker! Yes, I had to have one, so now I do ;)
We had such a blast! I love hanging out with strangers, showing them how to cook and hamming it up the best I can :) Another one coming up in a few days, I'll keep you posted.
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